In the heart of Remuera sits Spiga.
Owned by married chef duo Fabrizio & Taryne Napolitano, the restaurant brings "Italian food culture into the 21st century."
On the walls is Aalto Soliloquy in an impasto finish, which adds texture and movement. Soliloquay is an airy yet grounded green; perfectly balancing earthiness with lightness.
We love how this delicate green appears in different corners of this space, depending on how the light hits.
The space was designed by Wonder Group and built by Ecosctruction. The cabinetry by Blanc Industries and lighting by Nightworks Studio complete the warm and rustic design.
